Crockpot Cajun Smothered Potatoes with Sausage and Shrimp

My Cookies know that the most important element of any and every recipe to me is flavor. And I wholeheartedly believe in building flavors. You never want to rely on one aspect of a dish for flavor. It’s best to add and build it with each component. This is especially true when slow cooking. It

Jazzed Up Corn Maque Choux Recipe

Allow me to introduce you to your new favorite corn based side dish! Maque Choux “mock-shoo” is a traditional, Creole dish. It’s a jazzed up version of cream-style corn and it is delightful! It’s spicy, sweet, fresh, and savory! Imagine using the corn on the cob, but a seafood boil and turning it into homemade,