Sweet and Savory Meatloaf

Sweet and Savory Meatloaf

I can’t believe I’m just now posting my meatloaf recipe. This is one of my favorite quick and filling go-to meals. I like my meatloaf with a little sweetness. But, not bbq sauce sweetness, if that even makes sense. Probably not. But, you’ll understand when you try this.

Easy, right? Kids typically cringe when you serve them meatloaf. But, they love this one! The sweetness wins em over every time.

Love,
B. Coop

Sweet and Savory Meatloaf
Serves 6
Write a review
Print
Prep Time
10 min
Cook Time
1 hr 20 min
Total Time
1 hr 30 min
Prep Time
10 min
Cook Time
1 hr 20 min
Total Time
1 hr 30 min
Ingredients
  1. 2 lbs lean ground chuck
  2. 1 finely diced onion
  3. 1 finely diced bell pepper
  4. 2 T seasoning salt
  5. 1 T onion powder
  6. 1 T garlic powder
  7. 1 tsp Accent seasoning
  8. 1/2 cup plain breadcrumbs
  9. 2 beaten eggs
  10. 4 T Worcestershire sauce
  11. 1 T light brown sugar
  12. 2 T ketchup
  13. 1/4 cup water
Instructions
  1. Preheat 350 degrees F
  2. Combine the first 9 ingredients and 2 T of the Worcestershire sauce in a bowl
  3. Pour mixture into a baking dish and mold into a loaf
  4. Cover with foil and bake for 1 hr
  5. After 1 hour of baking, drain the fat off the meat, mix the remaining ingredients together, and spread it evenly over the meatloaf.
  6. Bake, uncovered, for another 20 mins.
  7. Enjoy!
Coop Can Cook https://coopcancook.com/

Comments

comments

1 Comment

  • Sam

    April 19, 2017 at 4:20 pm

    Looks good keep up good work