Crawfish Bisque Recipe

Easter in Louisiana is something special. Picture this. Church pews full of pastel colored suits, frilly dresses, and big hats. Kids with blank stares holding a microphone in front of the congregation, because they’ve forgotten the Easter poem their parents made them recite 100 times during the week. Ushers outside during the sermon hiding dyed

Southern Pecan Pie

I’ll be honest. I was hesitant on sharing this recipe, because I’m not a fan of pecans. Especially in a pie. But, I’m a dang food blogger! I can’t just share things I enjoy. If that were the case, I’d just have you eating Lucky Charms. I love them! Anyway, I stopped being selfish. Here’s

The BEST Cranberry Sauce!

I’m quite embarrassed at how long it took me to fall in love with cranberry sauce. I remember grimacing at that cylindrical mold my mom placed amongst our Thanksgiving spread. For the life of me, I just couldn’t understand why my family liked the stuff. I was well into my 20’s when I finally decided