Salads!!! If I gotta eat some greens, it better be good! Haha! See, everything I make isn’t fried, dyed, and laid to the side! I love this Seafood Salad. It’s fresh and flavorful! I don’t even eat it with dressing. But, you can, of course! I recommend a remoulade dressing. I’ll give ya that recipe…
Chicken Cordon Bleu (Cajun Style)
Chicken Cordon Bleu is perfect as it is. Elegant and delicious! But, in true Coop fashion, I added a slight Cajun twist. Incorporating a few Cajun spices woke that chicken up! This is my take on a wonderful, French classic! Check out my YouTube video for this recipe. Here, you’ll see step by step instructions.…