Brown sausage; drain grease
Layer 1/3 of each the sausage, potatoes, veggies, spices, and butter at a time into the rice cooker.
This should create 3 layers
Pour in the broth. Do NOT stir.
Close rice cooker and turn it on. It your rice cooker has different settings, use the WHITE RICE setting.
When cooker is done. Taste and adjust seasoning.