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Crawfish:
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Melt butter in pan
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Add garlic and sauté for 30 secs
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Add the crawfish
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Sprinkle the crab boil, Cajun seasoning, and onion powder over crawfish
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Sauté over medium heat for 4-5 minutes.
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Remove from pan and keep warm.
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Queso/Cheese sauce:
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In the same pan as the crawfish, pour in the evaporated milk and heavy cream
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Bring to a low simmer. Do not boil.
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Sprinkle in the Cajun seasoning and onion powder
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Add the cheeses and stir constantly until cheese melts and sauce coats the spoon.
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Turn off the heat after 4 minutes of simmering
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Sauce will thicken as it stands
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Prepare the fries according to package instructions
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Top the fries with the crawfish, cheese sauce, and parsley
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Enjoy